We've deliver Australian-style industry standard barista training since 2008. The 5-day courses cover espresso shot pulling and tuning, milk texturing and distribution, multiple drink orders and speed work. This is the course to do for anyone serious about working in busy cafés in Hong Kong.
We arrange work experience after course completion. Moreover, our connection with Sydney gives you a chance to find a post in a Sydney café for a working holiday or permanent move!
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